


Restaurant · Pollença and Cap de Formentor
Stay Restaurant
Choose a day and party sizeInformation
- Price
- €€€€
- Where
- Port de Pollença
Moll Nou · 971 868 020 · kitchen 12:00 to 20:00 every day
A glass dining room over the Moll Nou
Stay stands over the Moll Nou in Port de Pollença, the pier from which the boats to Formentor leave, in a glass-walled building with water on either side. Its website has webcams showing the live view. It is open 365 days a year and its kitchen serves without a break from 12:00 to 20:00, with last orders at 20:00: it is not a place for a late dinner, but for eating at any time of the day.
The set menu, course by course
It costs €48.50 and includes wine, water, the dessert of the day and coffee. You choose from five starters and three mains. On 13 November 2026 the starters were: vegetable soup, fish and seafood cream soup, Japanese-style beef carpaccio, vegetable and mushroom crêpes with Parmesan sauce, or home-made spaghetti marinara with cuttlefish and prawns. For mains: Orly-battered salmon with tomato coulis, free-range chicken involtini stuffed with vegetables on sun-dried tomato risotto, or Asturian veal skewer with roasted pepper sauce. The menu changes, so the day you go it may be different.
Mallorcan tuna, lamb and fish from the menu
Mediterranean cooking with plenty of fish. The bluefin tuna served as tartare, with avocado and lime, is certified and caught in Mallorcan waters. From the menu: beef carpaccio with crispy aubergine and Mahón cheese, sautéed cuttlefish and prawn with mushrooms, baked salt cod with garlic and white wine sauce, hake with langoustine and lobster sauce, grilled turbot and, for meat, boned Mallorcan shoulder of lamb or Asturian veal sirloin. Mains run from about €23 to €38.
There is a vegan menu, a children's menu and a menu of tapas and bites from 12:00 to 18:00, except on Sundays.
Christmas on the pier
In December it publishes special menus: on the 24th, service from 12:00 to 20:30; Christmas lunch on the 25th and 26th; and a takeaway menu on New Year's Eve. If you go on those days, book well ahead.
Tables and phone numbers
Book on their website. For the same day, with less than 24 hours' notice, call 971 868 020 or 971 864 013. The email is [email protected]. They speak Spanish, English and German.
Before or after the boat
Eating here fits with the boat to Formentor beach, which boards behind the restaurant: you leave at 11:00, come back on the 13:30 and sit down at the table. For a later breakfast or dinner, on the promenade there is Gran Cafe 1919, open until 23:30.
What to order: the bluefin tuna tartare caught in Mallorca or the Mallorcan shoulder of lamb; the set menu includes wine, water, dessert and coffee.
Practical details
- Phone
- +34 971 868 020
- [email protected]
- Opening hours
- Mon–Sun12:00–20:00
- Cuisine
- Mediterranean, seafood
- Bookings
- Book a table on their website
- Languages
- Spanish, English, German
House specialities
- Mallorcan bluefin tuna tartare
- Mallorcan shoulder of lamb
- Grilled turbot
- Hake with langoustine
Tips
- Eat here on boat day It is on the same pier where you board and disembark for Formentor beach.
- On Sunday, no tapas That day they do not serve the tapas menu; the main menu and the set menu are available.
- Call if it is for today Bookings with less than 24 hours' notice are made by phone, not on the website.
Frequently asked questions
Is Stay open on Sundays?
Yes, every day of the year, from 12:00 to 20:00.
How much does the set menu cost?
€48.50 with wine, water, dessert and coffee.
Is there a children's menu?
Yes, they have a children's menu, and a vegan one too.
Can I have dinner there?
Until 20:00, which is last orders; after that the kitchen closes.
As a family

