
Bodegón de Mallacán
What to order: the ternasco lamb chops with potatoes or a goat's cheese salad, on the arcade terrace if it is fine
geocalia
Day itinerary · 42.42° N · 0.14° E
Aínsa's medieval old town with its castle, the walk to the Cinca viewpoint, lunch at the Bodegón de Mallacán, open all year, and Muro de Roda before heading home. An hour and a half from Huesca.
Part of Aínsa and the SobrarbeSobrarbePyrenees
The plan
Any part can be swapped for another without spoiling the day.
From Huesca via Barbastro and the A-138, about 110 km; from Lleida, via Monzón and Barbastro
Plaza Mayor, walls and castle · free
Romanesque church of Santa María · guided visit €4, with booking
Cinca viewpoint via the Cruz Cubierta · 4 km · 1 h 30
Bodegón de Mallacán · Pyrenean cooking · €€ · open every day
Plaza Mayor, 6, 22330 Aínsa · +34 974 500 977
Muro de Roda · 30 min walk · views over the Cinca and Mediano
You reach Huesca around 19:15 and Lleida around 19:45
Adds up the activities and meals in the plan at their published prices; travel and accommodation not included.
The route
Aínsa is a relaxed Sunday: a medieval old town you can see in a morning, a walk with views and, in the afternoon, a thousand-year-old castle at the top of a ridge. It is an hour and a half from Huesca and about two hours from Lleida.
9:00 · Set off. From Huesca, take the A-22 to Barbastro and the A-138 northwards past the El Grado reservoir. From Lleida, via Monzón and Barbastro. Park in the new part and walk up to the old town.
10:30 · Plaza Mayor and castle. The arcaded square of the 12th and 13th centuries, the wine presses under the porches, the parade ground and the walls. Free.
11:45 · Santa María. The Romanesque church, from the late 11th century, with a guided visit for €4: book on the council website.
12:30 · Cinca viewpoint. The municipality's route 1, in its long version via the Cruz Cubierta: 4 km and an hour and a half, with the Cinca valley seen from above.
14:15 · Lunch at the Bodegón de Mallacán. In the centre of the Plaza Mayor, open 365 days a year. Pyrenean cooking in a medieval house, with a terrace under the porches.
16:30 · Muro de Roda. About 20 minutes by car towards La Fueva and a 600 m walk to the castle and its church, with the Cinca and the Mediano reservoir below.
17:45 · Head home. You are in Huesca around 19:15.
The walks are short and almost flat, and the parade ground is good for running. With a dog, the whole day is outdoors, on a lead.

Where to eat
Lunch is half the plan: book before you set off.

What to order: the ternasco lamb chops with potatoes or a goat's cheese salad, on the arcade terrace if it is fine

What to order: the chop menu with Pyrenean veal, or the trout, with a Somontano

What to order: the Piedras menu, more than 25 bites through Sobrarbe; the Tierra, shorter, lets you choose main course and dessert
Map
With where to park at each one.
Getting there
When to go
Any Sunday of the year: the Bodegón de Mallacán opens 365 days. Spring and autumn are the most pleasant; in winter go home earlier, as it gets dark early.
Tips
The guided visit is booked online.
The afternoon light over Mediano is the best part.
Do Santa María and the castle and swap the viewpoint for a long after-lunch chat in the medieval cellar of the Mallacán.
Questions
An hour and a half by car.
At the Bodegón de Mallacán, open every day of the year.
No; the site can be walked freely.
Yes, on a lead, in the old town and on the walks.
More plans like this
geocalia.com/en/spain/aragon/ainsa-and-sobrarbe/itineraries/plaza-mayor-and-muro-de-roda
Prices, opening hours and times are approximate: check them before you go. Each place has its own page on Geocalia.
Geocaliahttps://www.geocalia.com/en/spain/aragon/ainsa-and-sobrarbe/itineraries/plaza-mayor-and-muro-de-roda