
Yayo Daporta
What to order: the tasting menu; the roast sea bass with sea spaghetti and the dessert that pays homage to albariño
geocalia
Day itinerary · 42.51° N · 8.81° W
A visit with tasting at Martín Códax with the Arousa estuary in front of you, lunch at Yayo Daporta and the afternoon among the ruins of Santa Mariña and the manor houses of the historic centre.
Part of Cambados
The plan
Any part can be swapped for another without spoiling the day.
from Pontevedra via the Salnés road; from Santiago via the AP-9 and the dual carriageway
Orixe tour, 75 min, two wines · €21, children €8 · booking
+34 986 526 040
Michelin star · lunches 13:30 to 15:30 · booking
Rúa Hospital, 7, 36630 Cambados · +34 986 526 062
Gothic ruins and the Wine Museum next door · in summer opens at 17:00
from Plaza de Fefiñanes to the San Sadurniño tower
In Pontevedra around 19:30 and in Santiago around 20:00
Adds up the activities and meals in the plan at their published prices; travel and accommodation not included.
The route
Cambados is the place to understand albariño in a day: a winery in the morning, a lunch that brings out the best of the estuary and, to walk it off, a stroll among manor houses and a roofless Gothic ruin.
10:00 · Set off. From Pontevedra, about half an hour; from Santiago, a little under an hour.
11:00 · Martín Códax. The Orixe visit tours the winery and ends with two wines in 75 minutes, for €21; children pay €8. If you are travelling as adults only, Ondas do Mar, with three wines, for €28.
13:30 · Lunch at Yayo Daporta. A Michelin star in a former 18th-century hospital: seafood, seaweed and fish from the estuary with their own garden. At midday it serves from 13:30 to 15:30.
16:30 · Ruins of Santa Mariña Dozo. Gothic arches open to the sky above the cemetery, and the Wine Museum next door.
17:30 · Historic centre. Go down to Plaza de Fefiñanes and continue along the promenade to A Mouta beach and the tower of San Sadurniño.
19:00 · Head home.
Where to eat
Lunch is half the plan: book before you set off.

What to order: the tasting menu; the roast sea bass with sea spaghetti and the dessert that pays homage to albariño
Map
With where to park at each one.
Getting there
When to go
All year, on a Saturday: Martín Códax receives visitors by booking Tuesday to Saturday and Yayo Daporta serves lunch Wednesday to Sunday. In September, the harvest; in August, the Albariño Festival fills the town.
Tips
The winery is on the outskirts.
Martín Códax and Yayo Daporta, well in advance at weekends.
If you are after a cheap day: Yayo Daporta is a tasting-menu restaurant. Keep to the winery and the walk.
Questions
Winery, €21; lunch at Yayo Daporta, €60 to €120 without wine.
To the Orixe visit, yes, and the shellfish-gathering experience is for all ages.
Yes, on a Saturday and with a booking. Sunday does not work for this plan: Martín Códax and Fefiñanes do not do visits that day.
More plans like this
geocalia.com/en/spain/galicia/cambados/itineraries/winery-star-and-gothic-ruins
Prices, opening hours and times are approximate: check them before you go. Each place has its own page on Geocalia.
Geocaliahttps://www.geocalia.com/en/spain/galicia/cambados/itineraries/winery-star-and-gothic-ruins