

Restaurant · Sigüenza
El Doncel
Choose a day and party sizeInformation
- Price
- €€€€
- Where
- Sigüenza
For a special meal. Book on its website.
A small dining room on the Paseo de la Alameda
El Doncel is a hotel and restaurant at Paseo de la Alameda 3, the tree-lined avenue in the lower part of Sigüenza, between the railway station and the cathedral. The kitchen is run by chef Enrique Pérez, who composes the menus to his taste and according to what the market offers; the cellar and the pairings are chosen by the sommelier Andrei Popa. There is no à la carte menu here: you come to sit down to a tasting menu, in a small dining room, and that shapes everything else.
The bread is part of the menu and not a filler: artisan, made with organic flours and its own sourdough, served with butter, oil and salt.
Esencia y Sabor or Gastronómico
Esencia y Sabor costs €92 per person, VAT included and without drinks. It is three appetisers and bites, four starters, a fish, a meat, a pre-dessert, dessert and small home-made sweets, as well as the breads.
Gastronómico costs €128 per person, also without drinks. It adds a selection of cured foods, ten main courses, a pre-dessert, two desserts and sweets.
To either of them you can add a board of six cheeses for €15 per person. For drinks, the house offers the Armonía and Gran Armonía pairings; the website does not publish their price, so ask when you book.
No pushchairs or high chairs
Because of the size and layout of the dining room, the restaurant warns that it cannot accommodate pushchairs, has no high chairs and does not do children's menus. It is a table for adults, for a celebration or an unhurried lunch. The website does not publish the opening hours or closing days: confirm them when you book online, on 949 390 001 or at [email protected].
Before and after the meal
From the Plaza Mayor it is a few minutes' walk down, and the railway station is on the same avenue, so you can come from Madrid without a car. The same building is the Hotel El Doncel: if you have the long menu with pairing, sleeping upstairs avoids driving. In the morning, the cathedral and the statue of the Doncel are uphill, a few minutes away.
What to order: The Esencia y Sabor menu (€92) if it is your first time; the Gastronómico (€128) for a long meal; add the board of six cheeses (€15)
Practical details
- Phone
- +34 949 390 001
- [email protected]
- Opening hours
- Cuisine
- signature cooking
- Bookings
- Book a table on their website
House specialities
- Esencia y Sabor menu
- Gastronómico menu
- Board of six cheeses
- Own sourdough bread
Tips
- Book in advance The dining room is small and booking is online.
- Say so if you are coming with children There are no high chairs, no room for pushchairs and no children's menu.
- Ask the price of the pairing It is not published and is added to the price of the menu.
Frequently asked questions
How much does it cost to eat at El Doncel?
€92 for the Esencia y Sabor menu and €128 for the Gastronómico, with VAT and without drinks.
Who is the chef?
Chef Enrique Pérez.
Can you go with small children?
The house warns that it has no high chairs or children's menus and that pushchairs do not fit in the dining room.
Is there an à la carte menu?
No, only the two tasting menus.
Is it near the station?
Yes, on the same Paseo de la Alameda.