
Porta do Mezio Restaurant
What to order: the caldo verde with broa and the house roasts, after visiting the biological park.
geocalia
Day itinerary · 41.72° N · 8.16° W
The 64 granaries of Lindoso at the foot of its castle, those of Soajo on a slab of granite and, in the afternoon, the Porta do Mezio biological park and tree-climbing course. An hour and a half from Ourense.
Part of Peneda-Gerês
The plan
Any part can be swapped for another without spoiling the day.
via Celanova, Bande, Lobios and Entrimo to the Lindoso border; in Portugal it is an hour earlier
Portuguese time; the espigueiros, free; 1 h
15 min by car; 45 min
Porta do Mezio restaurant · Alto Minho cooking · €€ · call ahead
Estrada Nacional 202, Mezio, 4970-092 Arcos de Valdevez · +351 258 510 100
biological park, €3; tree climbing extra; 2 h
+351 258 510 100
In Ourense around 19:30, Spanish time
Adds up the activities and meals in the plan at their published prices; travel and accommodation not included.
The route
Lindoso and Soajo are the two best-known granary villages in the Peneda-Gerês National Park, in the Lima valley, an hour and a half from Ourense. In Portugal they call them espigueiros: granite granaries on stone legs, grouped on communal threshing floors that still belong to the village. You see both in one morning, have lunch in a former forest house at the Porta do Mezio and spend the afternoon in its biological park, with a tree-climbing course for the children. It is the easiest plan in the park.
8:45 · Departure. From Ourense, via Celanova, Bande and Lobios to Entrimo and the Lindoso border crossing. When you cross, put your watch back an hour: the rest of the plan runs on Portuguese time.
9:30 · Lindoso. Less than five kilometres from the border and on the banks of the Lima, 64 espigueiros built between the 18th and 20th centuries surround the communal threshing floor. Above them stands the castle, from around 1250, from the time of Afonso III, later extended with bastions. Seeing the espigueiros is free.
11:00 · Soajo. A quarter of an hour away by car. Here there are 24 espigueiros on a large slab of granite, next to a 16th-century pelourinho of a very unusual shape. The threshing floor is uneven: with a pushchair it is hard going.
12:30 · Lunch at the Porta do Mezio. The restaurant occupies a restored former forest house at the Porta do Mezio, one of the park's entrances, in Arcos de Valdevez. Alto Minho cooking with local produce. It does not publish opening hours on its website: call ahead to book a table.
14:30 · Biological park and tree climbing. The Porta do Mezio has a biological park, tree-climbing circuits with a zip line of about 100 metres, stargazing and a swimming pool in summer. Entry costs €3 and is free up to age 2. For the tree climbing, the beginners' circuit requires a height of 1.20 m.
17:00 · Heading back. The same way, arriving in Ourense around 19:30, Spanish time.
The caldo verde with broa, the maize bread of the Minho, and the house roasts. It is mountain cooking, in big portions. As the restaurant opens with the park, which closes on Mondays from mid-September to mid-June, Sunday is a good day; even so, confirm by phone.
Without children, swap the afternoon for the Pedra Bela and Junceda viewpoints, above the Caniçada reservoir, on the other side of the park: allow three quarters of an hour by car from Soajo. If you prefer to walk, the Roman Geira from the Portela do Homem is a flat two-and-a-half-hour stroll through the Mata da Albergaria; on that day, enter and leave through Lobios. With a dog, Soajo and Lindoso are easy to walk round, as long as the animal is on a lead.

Where to eat
Lunch is half the plan: book before you set off.

What to order: the caldo verde with broa and the house roasts, after visiting the biological park.

What to order: the Pedaço do Gerês, its version of bife à minhota; and order the kid or the bersame if you are a group.

What to order: the roast meat of the mountains and the view, by day: ask for a table by the picture window.
Map
With where to park at each one.
Getting there
When to go
Any Sunday of the year: the villages never close and the Porta do Mezio only closes on Mondays outside summer. From spring to autumn, the tree climbing and the biological park are more enjoyable; in summer the swimming pool opens too.
Tips
In Portugal it is an hour earlier. Lunch and park times are Portuguese.
First thing, the light falls on the espigueiros and the groups have not yet arrived.
The threshing floors are uneven granite and get slippery in the rain.
A Monday between September and June: the Porta do Mezio and its restaurant are closed.
Questions
An hour and a half by car to Lindoso, via Celanova and Entrimo. In Portugal the clock is an hour behind.
No. The threshing floors of Lindoso and Soajo are public spaces in the villages.
Height is what counts: 1.20 m on the beginners' circuit and 1.60 m on the highest one, with harness, helmet and instructors.
To the villages, yes, on a lead. In the biological park and the restaurant, ask first.
The Minho granary: a granite store raised on stone legs to keep the maize away from damp and mice. In Lindoso and Soajo they are grouped on communal threshing floors.
More plans like this
geocalia.com/en/portugal/northern-portugal/peneda-geres/itineraries/granite-granaries-and-lindoso
Prices, opening hours and times are approximate: check them before you go. Each place has its own page on Geocalia.
Geocaliahttps://www.geocalia.com/en/portugal/northern-portugal/peneda-geres/itineraries/granite-granaries-and-lindoso