geocalia
The stone dining room of Petrarum Domus© Petrarum Domus

Restaurant · Óbidos

Petrarum Domus

Stone restaurant and bar on Rua Direita in Óbidos, with cod, octopus and ginja in a chocolate cup. Open on Sunday for lunch; closed on Tuesday.

Information€€€€
Price
€€€€
Where
Óbidos

In the heart of Rua Direita

Petrarum Domus is a restaurant and bar at number 38 Rua Direita, the street that crosses Óbidos from the Porta da Vila to the castle. It occupies a stone house in the medieval town and serves traditional Portuguese cooking at lunchtime and in the evening, with a bar for ginja and cocktails the rest of the day.

What to order

The menu revolves around cod, with bacalhau com natas and bacalhau à Brás, and around two dishes that bear the house name: the octopus and the steak "à Petrarum". To finish, the house offers tastings of ginja de Óbidos, the town's sour cherry liqueur, served in a small white or dark chocolate cup and with or without cherries inside.

Opening hours and booking

Lunch is served from 12:00 to 15:30 and dinner from 19:00 to 22:00, every day except Tuesday. In between there are afternoon snacks and ginja tastings. They ask you to book at least one day ahead through the form on their website, by email or by phone; for the same day, by phone only. On a spring Sunday and in December, during Óbidos Vila Natal, it is wise to do so.

Getting there

Cars do not enter inside the wall. Park in the car parks outside the Porta da Vila and walk up Rua Direita: it takes about five minutes.

What to order: a house cod dish or the octopus, and for dessert the ginja in a small white or dark chocolate cup, with or without cherries.

Practical details

Opening hours
  • Mon12:00–15:30 and 19:00–22:00
  • TueClosed
  • Wed–Sun12:00–15:30 and 19:00–22:00

Closed on Tuesday; between meals, afternoon snacks and ginja tastings (the bar is open from 9:30 to 23:00)

Cuisine
Portuguese, traditional

Details checked on 12 November 2026.

House specialities

  • Bacalhau com natas
  • Bacalhau à Brás
  • Polvo à Petrarum
  • Bife à Petrarum
  • Ginja de Óbidos in a chocolate cup

Tips

  • Book the day before That is what the house asks; for the same day, call.
  • Ginja last If you eat here, there is no need to stop at another stall: the tasting is in the same house.

Frequently asked questions

Is it open on Sunday?

Yes, for lunch from 12:00 to 15:30 and for dinner. It is closed on Tuesday.

What is on the menu?

Portuguese cooking: cod in several recipes, octopus and meat.

How do I book?

Through the form on their website, by email at [email protected] or on +351 262 959 620.

Can I park next door?

No: the town is pedestrianised. You park outside the wall.

Opening hours and prices can change: check them before you go.

Is this your business? Write to us to correct details, change the photos or remove them.

Itineraries

Features in these plans