Restaurant · Lagos
Avenida Restaurant
Choose a day and party sizeInformation
- Price
- €€€€
- Where
- Lagos
The special meal in Lagos
Avenida is the restaurant of the Lagos Avenida Hotel, on the avenue that skirts the marina. It is in the Michelin Guide selection and its website displays the 2022 Bib Gourmand. There are tables at the counter, facing the open kitchen, and a glass-walled dining room. Contemporary cooking with Algarve produce and the odd nod to elsewhere.
What to order and what it costs
The tasting menu has six courses for €90 per person, for the whole table, and the wine pairing costs €55. A la carte, mains are around €27 to €42: fish of the day, cod with octopus, lamb, duck. To share there is wild fish baked in salt and aged meats by the kilo. On Friday and Saturday lunchtimes they serve a starter, main and dessert menu for €49. A 10% service charge is added to the bill.
Before you go
Lunch on Friday and Saturday only, from 12:30 to 14:30; dinner every day, from 19:00 to 22:00. Children are admitted from age 12. They ask for smart casual dress and do not allow beachwear. Book on their website.
What to order: the Friday and Saturday lunchtime menu, which is better value than dinner; in the evening, the tasting menu.
Practical details
- Phone
- +351 282 780 092
- [email protected]
- Opening hours
- Mon–Thu19:00–22:00
- Fri and Sat12:30–14:30 and 19:00–22:00
- Sun19:00–22:00
- Cuisine
- contemporary, international
- Bookings
- Book a table on their website
Accessibility
- Wheelchair accessible
House specialities
- Six-course tasting menu
- Fish of the day baked in salt
- Alvor oysters
- Aged rib steak
Tips
- Friday or Saturday lunchtime The three-course menu is the cheapest way to try the house.
- Allow for the service charge The 10% is added separately to the bill.
Frequently asked questions
Can I go with children?
Only from age 12.
Is it open at lunchtime?
Only Friday and Saturday, from 12:30 to 14:30.
Do I need to dress up?
They ask for smart casual; beachwear is not allowed.
