Restaurant · Sperlonga and Gaeta
Gli Archi
Choose a day and party sizeInformation
- Price
- €€€€
- Where
- Sperlonga
Fish in the high village
Gli Archi is at Via Ottaviano, 17, inside the old town of Sperlonga, on one of the village's whitewashed little squares. It is a fish and seafood restaurant that prides itself on serving only fresh local fish. If you come from the beach, the climb to the village is ten minutes of stairs; if you come by car, park below and walk up, because the centre is pedestrianised.
What to order
On the menu are the zuppa di pesce, steamed cod on a salad with caramelised cherry tomatoes, spaghettone Latini with cod and Cetara anchovy colatura, sautés of mussels or clams, the house scialatielli and scampi. It is a place for a long lunch or dinner, not for a snack between one beach and another.
When to go
It advertises itself as always open, but does not publish hours. In summer and on spring weekends it fills with people from Rome and Naples: book by phone on 0771 548300 or by email.
What to order: the house scialatielli or the spaghettone with cod and Cetara anchovy, and a raw dish to share
Practical details
- Phone
- +39 0771 548300
- [email protected]
- Opening hours
- Cuisine
- fish, Mediterranean
House specialities
- Zuppa di pesce
- Scialatielli Gli Archi
- Spaghettone with cod and anchovy colatura
- Raw dishes
Tips
- Book dinner in summer The tables outside, on the square, are the first to go.
- Walk up The centre of Sperlonga is pedestrianised and the car park is below.
Frequently asked questions
What kind of cooking does it do?
Mediterranean fish and seafood, with local fish.
Where is it?
At Via Ottaviano, 17, in the old town of Sperlonga.
Is it open all year?
It advertises itself as always open; confirm the day by phone.
