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The façade of the Weinstube Zum Weinkrug on Bacharach's Oberstraße© Weinhaus Karl Heidrich

Winery · Upper Middle Rhine Valley

Weinstube Zum Weinkrug (Weinhaus Karl Heidrich)

The wine bar of the Karl Heidrich winery on Bacharach's main street: Middle Rhine wine with winery cooking, flammkuchen and homemade cakes. Closed in winter.

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Price
€€€€
Where
Bacharach

Tuesday to Saturday, from 12:00 to 22:00 · Kitchen until 19:00 · Closed in winter from 31 October 2026

A winery's wine bar

Zum Weinkrug is the Weinstube of the Weinhaus Karl Heidrich, a family winery in Bacharach with its shop and its room on the Oberstraße, the village's main street, inside the wall. You come here to drink the house wine, from the Middle Rhine, with something to eat alongside. It is the place for the casual meal of the trip, between the walk along the wall and the boat.

What you eat

The house warns that the menu changes a lot with the season and that the one it publishes is only a sample. On it there is regional winery cooking: Spundekäs, fresh cheese whipped with wine, served with two pretzels; sausage salad with village bread; Handkäs, a soured-milk cheese with honey and mustard sauce; wine soup; roast beef with sautéed potatoes with bacon and onion and homemade beetroot; regional game sausage; and flammkuchen, the thin baked tart, savoury ones and a sweet one with apple. For vegetarians, spätzle with cheese or baked goat's cheese with warm grapes. The house pastry cook, Eva, makes the cakes. The PDF menu does not show prices; expect the level of a winery tavern.

The wine

The winery offers a carousel tasting, the Weinkarussell, with several of its wines in a row. The house itself warns that the wine list and the order of the tasting change, because each wine runs out. You can buy bottles in the shop, in the same venue.

Hours

Tuesday to Saturday, from 12:00 to 22:00, with the kitchen open from 12:00 to 19:00. Closed Sunday and Monday. It closes in winter: the last day of 2026 was Saturday 31 October, and the 2027 reopening date is not yet published. Beware if you make the trip on a Sunday: find somewhere else.

Getting there

It is on the Oberstraße, a few minutes' walk from the station and the KD landing stage. By car, park by the river, outside the wall.

What to order: a Spundekäs with pretzels or a flammkuchen to nibble with the Weinkarussell tasting; in mid-afternoon, cake by Eva, the house pastry cook.

Practical details

Opening hours
  • MonClosed
  • Tue–Sat12:00–22:00
  • SunClosed

Kitchen from 12:00 to 19:00. Closed Sunday and Monday. Last day of 2026: Saturday 31 October; reopens in spring (date not published)

Cuisine
German, winery cooking

Details checked on 12 November 2026.

House specialities

  • Spundekäs with pretzels
  • Roast beef with sautéed potatoes
  • Flammkuchen
  • Homemade cakes

Tips

  • Go at midday on a weekday The kitchen closes at 19:00.
  • Do the carousel tasting It is the way to try several of the house wines.
  • Check the calendar It is closed Sundays, Mondays and all winter.

Frequently asked questions

Which days is the Weinstube Zum Weinkrug open?

Tuesday to Saturday, from 12:00 to 22:00, in season.

Is it open in winter?

No: the 2026 season ended on 31 October.

Can you buy wine?

Yes, in the winery shop, in the same venue.

As a family

Opening hours and prices can change: check them before you go.

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