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Restaurant · Werder (Havel)

Alte Überfahrt

Vegetable cooking from the Petzow palace kitchen garden, with local fish and meat as accompaniments; one Michelin star, opposite the landing stage.

Information€€€€
Price
€€€€
Where
Werder (Havel)

Opposite the landing stage

Since 2016 the Alte Überfahrt has occupied a protected building from the early 20th century on Werder's promenade, right opposite the ferry landing stage. In summer you eat on the terrace, in the shade of old trees by the water; the rest of the year, in a contemporary room with a lake view.

The cooking

Vegetables lead, and fish and meat, from regional suppliers, accompany them. Fruit and vegetables come from the Petzow palace kitchen garden, which the restaurant farms exclusively with its head gardener, so the menu changes almost every week. For that reason the Michelin Guide has awarded it, for the third year running, one star for its cooking and a green star for sustainability.

When to go

Tuesday to Friday, from 18:00 to 22:00; Saturdays and Sundays, also from 12:00 to 15:00. Sunday at midday is the chance to eat here on a trip from Berlin. Book well ahead.

What to order: the menu of the day, which changes with what is harvested that week in the Petzow garden

Practical details

Opening hours
  • MonClosed
  • Tue–Fri18:00–22:00
  • Sat and Sun12:00–15:00 and 18:00–22:00

Closed on Mondays

Cuisine
German, chef's cuisine, seasonal

Details checked on 12 November 2026.

House specialities

  • Vegetable menu from the Petzow garden

Tips

  • Book weekend lunch It is the only chance to eat in daylight.
  • Ask for the terrace in summer It faces the water, under the trees.

Frequently asked questions

Is it open on Sunday at midday?

Yes, from 12:00 to 15:00, and in the evening from 18:00 to 22:00.

Does it have a Michelin star?

Yes, one star and a green star, for the third year running.

Opening hours and prices can change: check them before you go.

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