
Restaurant · Vaux-le-Vicomte
R.Mana
Choose a day and party sizeInformation
- Price
- €€€€
- With a dog
- Animals accepted; let them know when booking
- Where
- Vaux-le-Pénil · on the outskirts of Melun
Closed Monday and Tuesday; Sunday brunch only, by reservation
R.Mana is the restaurant of Juliette and Carmen, two sisters from Vaux-le-Pénil who trained in catering schools and Paris restaurants. It occupies the former farm of the château of Vaux-le-Pénil, on the outskirts of Melun, where their mother used to run La Table Saint-Just: exposed stone, beams and a bright dining room. The name comes from “the sisters”, in Spanish, after their mother, who is of Spanish origin. Juliette, a pastry chef by training, learned from her father, a Michelin-starred chef; Carmen runs the dining room and Thomas, her husband, cooks with them. It is the table for a special lunch near Vaux-le-Vicomte.
The menu
A short menu that changes with the season, with fixed house dishes. Among the starters, the lobster roll with half a lobster, orange mayonnaise and home-made brioche (€30), the perfect egg cooked at 64 °C with pumpkin and chestnut (€21) or Le Tigre qui pleure, sirloin marinated with chilli, soy and coriander (€23). For mains, monkfish with piquillo cream (€32), scallops with parsnip and tonka bean (€35), duck breast (€29) or veal sweetbread with open ravioli and mushrooms (€39). There is a cheese board with Brie de Meaux and a long dessert menu, as befits a pastry chef: Grand Marnier soufflé, tiramisu-style soufflé, “Mon beau citron”, three chocolates, pistachio. They say they work the desserts with less sugar.
From Wednesday to Friday at lunchtime there is a menu from €33 that changes with the market. On Sunday they serve only brunch, at €60 per person, with three tasting dishes and a home-made buffet, by reservation only. They also have a pastry shop and takeaway food.
Opening hours, booking and getting there
Open Wednesday to Saturday, with arrivals from 12:00 to 13:30 and from 19:00 to 20:30; on Sunday, brunch with arrival from 11:30 to 12:30. Closed Monday and Tuesday. They recommend booking: do it on their website, through Zenchef, or by phone.
It has private parking. The Vaux-le-Vicomte château is, according to the restaurant itself, a few minutes by car, and they suggest it for lunch before or after the visit. Without a car, the nearest station is Melun, on line R and the RER D. The restaurant has the Tourisme & Handicap label and accepts animals if you let them know when booking.
What to order: the Wednesday to Friday lunchtime menu, from €33, and the Grand Marnier soufflé for dessert
Practical details
- Phone
- +33 1 64 52 09 09
- [email protected]
- Opening hours
- Mon and TueClosed
- Wed–Sat12:00–13:30 and 19:00–20:30
- Sun11:30–12:30
- Cuisine
- French, semi-gastronomic
- Bookings
- Book a table on their website
Accessibility
- Wheelchair accessible
House specialities
- Lobster roll with house brioche
- Perfect egg at 64 °C with pumpkin and chestnut
- Le Tigre qui pleure, marinated sirloin
- Veal sweetbread meunière
- Grand Marnier soufflé
Tips
- Always book The owners themselves recommend it, and the Sunday brunch only works with a reservation.
- The lunchtime menu From Wednesday to Friday it is the most economical way to try the house.
- Leave room for dessert Pastry is Juliette's craft; the soufflé is one of her signature dishes.
Frequently asked questions
When is R.Mana open?
Wednesday to Saturday at lunchtime and in the evening; on Sunday, brunch only. Closed Monday and Tuesday.
How much does a meal cost?
The lunchtime menu starts at €33; à la carte, mains range from €28 to €39. The Sunday brunch costs €60.
Is it near Vaux-le-Vicomte?
Yes, a few minutes by car, in Vaux-le-Pénil, next to Melun.
Can I bring a dog?
Yes, letting them know when booking.
With a dog
