
Hotel Saratz Pontresina
Why we like it: Four-star superior family hotel in Pontresina, opened in 1865, with a 35,000 m² park, an indoor pool, the highest outdoor pool in the Engadine and a children's club.
Itinerary · 3 nights
Arrive on the Albula line, take the Bernina to Tirano, visit the Morteratsch Glacier and the Diavolezza, dine at Muottas Muragl and sleep in Pontresina, all without a car.
Leaves from Zurich · 3 h 15
The plan
Designed for leaving Zurich on Thursday morning and returning on Sunday afternoon, always by train. On Thursday you arrive on the Albula line; Friday is the day for the Bernina and dinner at Muottas Muragl; Saturday, the glacier and the Diavolezza; Sunday, the return. Out of season, from late October to mid-December and in May, the Panoramarestaurant, the Restaurant Morteratsch and the hotels on the list close.
Thursday
From Zurich HB, change at Chur and take the Albula section: Landwasser Viaduct, spiral tunnels and Bergün. You arrive around 11:55.
Coffee and walnut tart in the 1894 tea room on the Via Maistra. Then a train or bus to Pontresina and check-in at the hotel.
Friday
From St. Moritz to Tirano via the Ospizio Bernina, Lago Bianco, Alp Grüm and the Brusio viaduct, 2 h 12. Lunch in Tirano.
Train back to Punt Muragl and a 10-minute ride up. A short walk at the top with the view of the lakes.
Pizzoccheri, rösti or Arctic char by the window. You come down by funicular; it runs every half hour until 23:00.
Saturday
Two train stops from Pontresina. 2.9 almost flat kilometres to the snout of the glacier, with panels on its retreat.
On the station terrace: capuns, pizzoccheri or fondue. Kitchen until 16:00.
One train stop and a cable car to almost 3,000 m, facing the Piz Palü. CHF 44 return; the Swiss Travel Pass is not accepted.
Sunday
A stroll around Pontresina or to the entrance of the Val Roseg, and a train to Zurich HB via Landquart or Chur, a little over three hours.
The Upper Engadine is the valley of Switzerland's most beautiful trains, and you can see all of it without a car. With three nights you have time to arrive on the Albula line, the one with the Landwasser Viaduct, give one day to the Bernina as far as Tirano and another to the Morteratsch Glacier and the Diavolezza, and dine one night at 2,456 m at Muottas Muragl. You sleep in Pontresina, next to the station, and everything else is one or two train stops away.
By plane to Zurich (ZRH), which has direct flights from several Spanish cities, and by train from the station beneath the terminal to Zurich HB. From there, there are two ways to St. Moritz: via Chur and the Albula line, about 3 h 15, which is the one we recommend on the way out because the journey is already an excursion, or via Landquart and the Vereina tunnel, about 3 h 05. To Pontresina you carry on by train or bus in a few minutes. With the Swiss Travel Pass, the whole journey is included. The other way in is Milan: train to Tirano and up the Bernina. See the "By plane" panel on the Engadine page.
| Accommodation | Area | Who for |
|---|---|---|
| Hotel Saratz | Pontresina, next to the station | Families and anyone wanting a pool and spa; free pick-up at the station |
| Pontresina Youth Hostel | Pontresina, opposite the station | For spending little, with doubles, family rooms and breakfast included |
| Hotel Waldhaus | Sils Maria, above the lake | The grand hotel of 1908, for a treat; chauffeur from St. Moritz |
In summer, from the second night, the Saratz and the hostel include the lifts; the Saratz also includes Upper Engadine public transport.
Not counting the flight or the hotel, allow about CHF 35 one way and CHF 70 return for the Bernina in second class, CHF 42.50 for the Muottas Muragl funicular by day or CHF 18 in the afternoon, CHF 44 for the Diavolezza and CHF 25 to 90 per meal. With the Swiss Travel Pass, the trains are included; the Diavolezza and Muottas Muragl are paid separately.
Map
Plan the trip
Each choice narrows the next: the season shapes how best to travel, and how you travel decides where you stay and where you eat.
When to go
How you travel
The plan stays the same. What changes is where you sleep, how you get there and how much you spend.
The Upper Engadine can be explored entirely without a car. The Rhaetian Railway train links St. Moritz, Celerina, Samedan, Punt Muragl, Pontresina and the Bernina stations, and buses reach Sils and Maloja. The cable cars and the funicular leave next to the track. The budget is set by the accommodation and the ascents: in summer, from the second night, many places to stay include transport and lifts.
The Engadine has no scheduled flights from Spain. The practical thing is to fly to Zurich, which has direct flights from several Spanish cities, and continue by train: from the airport to Zurich HB and from there to St. Moritz via Chur and the Albula line, about three and a quarter hours, or via Landquart and the Vereina tunnel. The other gateway is Milan: from the airport you take the train to Tirano and go up on the Bernina line.
Where to stay
We show you what suits the way you travel.Change how you travel

Why we like it: Four-star superior family hotel in Pontresina, opened in 1865, with a 35,000 m² park, an indoor pool, the highest outdoor pool in the Engadine and a children's club.

Why we like it: Swiss Youth Hostels hostel opposite Pontresina station, with doubles, family rooms and rooms of 4 to 6 beds, breakfast included and dinner at CHF 19.50.

Why we like it: Grand hotel from 1908 above Sils Maria, between Lake Sils and Lake Silvaplana, run by the fifth generation of the same family: 140 rooms and a 1,500 m² spa.
Where to eat

What to order: at lunchtime, the gratinéed capuns or the pizzoccheri; if there are several of you, the Graubünden platter of cured meats and cheese to share, and a slice of the house walnut tart with coffee.

What to order: a coffee with a slice of Engadiner Nusstorte, the house walnut and caramel tart; for the road, Birnbrot, the pear bread of Graubünden.

What to order: at lunchtime, the Valtellina pizzoccheri or the rösti with egg and bacon, and the Engadiner Nusstorte for dessert; for dinner, book a window table at sunset.
Tips
That way you see the Landwasser Viaduct on the way out and gain a few minutes on the way back.
Window tables at sunset get booked early.
From late October to mid-December and in May many hotels, restaurants and lifts close.
Questions
No. All the places on the getaway are next to a station or reached by funicular and cable car.
For the trains, yes. The Diavolezza does not accept it and Muottas Muragl does not allow Swiss discounts.
From June to September for walking and from January to March for snow. November is the dead season.
Do the Bernina that day: from the train you see the scenery even if the peaks are hidden.
Geocaliahttps://www.geocalia.com/en/switzerland/graubunden/engadine/itineraries/three-nights-by-train-no-car