geocalia
A table by the picture window, with the bay and the city in the background© Taberna 5 Mares

Restaurant · A Coruña

Taberna 5 Mares

Luis Veira and Iria Espinosa's tavern on Monte de San Pedro: dishes to share with Atlantic views and a €40 tasting menu.

Information€€€€
Price
€€€€
Where
A Coruña

The tavern on the hill

The Taberna 5 Mares is at the top of Monte de San Pedro, on the Os Fortes road, and is run by Luis Veira and Iria Espinosa, the same people behind Árbore da Veira, next door. It is the informal version of the house: small dishes to share, with a creative and relaxed touch, and the Atlantic behind the picture windows. It is the place to have lunch or dinner on the hill without committing to a long menu.

The menu and what it costs

The 5 Mares tasting menu costs €40 per person and includes three starters, five dishes to share, a dessert, bread and water. If you prefer to order from the menu, there are appetisers from €2.50 to €6, such as the salt cod and pancetta croquette or the anchovy gilda, and dishes to share from €9 to €21: mussels in spicy citrus pickle, €9.40; white prawn carpaccio, €18; hake at 63 °C with lemon pil pil, €21, or braised oxtail, €21. Desserts cost €7. There are cocktails, including alcohol-free ones, and a wine list.

If you have allergies or follow a vegan or vegetarian diet, let them know 48 hours ahead.

Opening hours and booking

At midday it opens on Monday, Wednesday, Thursday, Friday, Saturday and Sunday, from 13:30 to 17:00, with the kitchen open until 15:30. In the evening, only on Friday and Saturday, from 20:30 to 00:00, with the kitchen open until 22:30. Tuesday does not appear in its hours. Book on TheFork, from their website, or on 981 100 823. Pets are not allowed.

What to order: the 5 Mares tasting menu, or the pickled mussels and the hake to share

Practical details

Opening hours
  • Mon13:30–17:00
  • TueClosed
  • Wed and Thu13:30–17:00
  • Fri and Sat13:30–17:00 and 20:30–23:59
  • Sun13:30–17:00

Tuesday does not appear in its hours. In the evening, only Friday and Saturday; the kitchen closes at 15:30 at midday and at 22:30 in the evening

Cuisine
creative Galician, dishes to share

Details checked on 13 November 2026.

House specialities

  • Mussels in spicy citrus pickle
  • White prawn carpaccio
  • Hake at 63 °C with lemon pil pil

Tips

  • Come in daylight The views are half the plan: best at midday or at sunset on a Friday or Saturday.
  • Go up by car or on foot The hill's panoramic lift is closed for now.

Frequently asked questions

How much does it cost to eat at Taberna 5 Mares?

The tasting menu costs €40; on the menu, dishes to share range from €9 to €21.

Is it open in the evening?

Only on Friday and Saturday.

Can I take a dog?

No, pets are not allowed.

Opening hours and prices can change: check them before you go.

Is this your business? Write to us to correct details, change the photos or remove them.

Itineraries

Features in these plans