
Cava & Hotel Mastinell
Why we like it: Five-star hotel in the Mastinell cava winery, a 1 km walk from the centre of Vilafranca: rooms with vineyard views, the En Rima restaurant and a cava cellar tour.
Itinerary · 2 nights
Two nights in a five-star hotel inside a cava winery, a walk from Vilafranca: its cava cellar, the Camí del Vi, Codorníu and Freixenet by train and Torres among the vines.
Leaves from Barcelona · 45 minManresa · 45 minTarragona · 45 minLleida · 1 h 30Girona · 1 h 30
Part of PenedèsCava and Wines of the Penedès
The plan
Designed to arrive on a Friday by train and head back on Sunday afternoon, with the visit to the hotel's cava cellar, the Sant Sadurní cellars and the Camí del Vi without a car. For Mas La Plana, on Sunday, you need a taxi or a car with a driver; the hotel arranges cars with a chauffeur from reception. Book the hotel, timed visits and tables beforehand.
Friday
Rodalies R4 to Vilafranca del Penedès. Leave your suitcase at the hotel, ten minutes from the centre, and go back to the tourist office for the Camí del Vi: 3.5 flat kilometres among vineyards with eight stations about wine, free.
Catalan cooking with Penedès produce and a Michelin Bib Gourmand, a few minutes from the Plaça de Jaume I. Open at midday every day. In the afternoon, the Vinseum, the museum of Catalonia's wine cultures.
The hotel restaurant serves its gastronomic menu on Friday and Saturday nights and the eve of public holidays, with the house cavas and wines. Book ahead.
Saturday
A few stops on the R4. The Heritage Tour goes by train through the Modernista cellars by Puig i Cadafalch and ends with two cavas, from €25. Lunch at La Torre de Codorníu, on the estate, or the visit-and-menu package for €71.
In the middle of the town, the Cava Centre tells the story of cava in an hour with a tasting for €6; opposite the station, Freixenet does its visit with two cavas for €21.50. Train back to Vilafranca.
Sunday
Mastinell's standard visit, with two cavas, a wine and cheese, leaves at 12:00 in Spanish, for €32; the 10:00 one is in English. Or, with a taxi or a car with driver, Familia Torres in Pacs del Penedès: on Sunday at 12:30 there is a four-wine pairing with tapas, in Spanish, for €37. Train to Barcelona in the afternoon.
The Penedès has an advantage that few wine regions have: the Barcelona commuter train stops in both of its wine capitals, Vilafranca and Sant Sadurní, and the big wineries are a walk from the stations. This getaway takes advantage of it with a hotel inside a cava winery, the Mastinell, ten minutes' walk from the centre of Vilafranca. Two nights are enough for the hotel's cava cellar, the Camí del Vi, the Modernista cellars of Codorníu and those of Freixenet, and a morning among the Torres vineyards.
The Cava & Hotel Mastinell is a five-star hotel inside the Mastinell cava winery, on the Sant Martí Sarroca road, half a kilometre from Vilafranca. The building imitates cava bottles stacked in a rima, the roof is trencadís and the rooms look onto the vineyards or the winery. Check-in from 15:00, check-out until 12:00, 24-hour reception and free luggage storage: you can arrive on the morning train and leave your suitcase. À la carte breakfast from 7:30 to 11:30. Animals are not accepted.
Between €400 and €650 per person sharing a room: two nights at the Mastinell, three lunches or dinners, three visits and the trains. The hotel's rate varies a lot by date; its website guarantees the best price for direct bookings.
With a car you add Castelo de Pedregosa, a family cava winery on the outskirts of Sant Sadurní with a wine bar among vineyards, and the Hotel Font de la Canya, in Avinyonet, for another night among olive trees. But the car stays in the hotel car park whenever there is a tasting.
Map
Plan the trip
Each choice narrows the next: the season shapes how best to travel, and how you travel decides where you stay and where you eat.
When to go
How you travel
The plan stays the same. What changes is where you sleep, how you get there and how much you spend.
A car opens up the wineries on the outskirts, such as Codorníu, Torres at Mas La Plana or Castelo de Pedregosa, which have no train nearby. In return, someone does not taste: or you sleep here and spread the visits over two days.
Where to stay
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Why we like it: Five-star hotel in the Mastinell cava winery, a 1 km walk from the centre of Vilafranca: rooms with vineyard views, the En Rima restaurant and a cava cellar tour.

Why we like it: Eight-room hotel among olive trees and vines in Avinyonet del Penedès, with a garden and views of Montserrat, on an Iberian site linked to the origin of wine in Catalonia.

Why we like it: Four-star hotel in an 1884 modernista building on Vilafranca del Penedès's rambla: 14 rooms and 3 suites a few steps from the Vinseum and the train.
Services for this trip
Where to eat

What to order: a tasting of its cavas at the cellar, by reservation.

What to order: On weekdays, the menu of the day or the Menú del Cigró; at the weekend, the seasonal à la carte with Penedès wine.
© CodorníuWhat to order: The La Torre menu, which you can book together with the cellar visit; pair it with one of the house cavas.
Tips
It has had stoppages for works: leave a margin before timed visits.
If you leave Barcelona only for Freixenet, its package with the train included costs €20.
It only serves its menu on Friday and Saturday nights and the eve of public holidays.
Questions
Yes, except Mas La Plana: the rest is done on the R4 and on foot.
€32 for the standard and €42 for the premium.
1 km, about ten minutes' walk from the centre.
No.
Geocaliahttps://www.geocalia.com/en/spain/catalonia/penedes/itineraries/two-nights-in-a-cava-winery-by-train-penedes