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The spacious dining room at El Remei, with grey-tablecloth tables© Restaurant El Remei

Restaurant · Caldes de Montbui

Restaurant El Remei

Catalan home cooking and chargrill on Passeig del Remei, with a menu of the day from Tuesday to Friday at lunchtime and fork breakfasts.

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Price
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Where
Caldes de Montbui

A dining room more than a century old

El Remei is at the end of Passeig del Remei, in the upper part of Caldes de Montbui, opposite the Remei hermitage. According to the house itself, its origins predate 1892: in the area there were quarries that produced paving stones for Barcelona and other parts of Catalonia, and the founders settled opposite the hermitage to feed the quarrymen and pilgrims. Since then the style has not changed: home-style Catalan cooking, traditional recipes made as always and fresh local produce.

What you eat

The speciality is the chargrill, of meat and vegetables. The menu is organised into cold starters, hot starters, fish, chargrilled meats and meats; the website also lists butifarra negra and xató. The website does not publish the dishes one by one or the prices: ask at the table what there is that day.

The menu of the day

From Tuesday to Friday at lunchtime, except public holidays, it serves a menu of the day with four starters, four mains, bread, dessert and a drink. It is the simple option if you come on a weekday for the thermal baths. The website does not publish the price of the menu.

It also does menus for groups and family celebrations, vermouth sessions and, in season, alfresco dinners; conditions are requested by phone.

Fork breakfasts

From 9:00 to 11:30 it serves breakfasts. There are sandwiches of loin, bacon, pancetta, butifarra, omelette or fuet, and fork breakfasts: eggs, butifarra, churrasco, pig's trotters, samfaina or white beans. It is a good start before strolling round the village.

Hours and bookings

The website does not publish general opening hours or closing days, and bookings are by phone only: call 938 650 002, especially before going on a Saturday or Sunday.

Getting there and what to combine

From the Font del Lleó, in the centre, go up Passeig del Remei to number 110. After lunch, go down to the old town to see the Thermalia museum or take a bath at El Safareig. If you are looking for a weekend table outside the village, La Rectoria de Sant Sebastià de Montmajor is ten minutes away.

What to order: the menu of the day on weekdays, or chargrilled meat and vegetables

Practical details

Opening hours

Menu of the day Tuesday to Friday at lunchtime, except public holidays; for other days and weekends, call first

Cuisine
Catalan, chargrill, home cooking

Details checked on 12 November 2026.

House specialities

  • Chargrilled meats and vegetables
  • Butifarra negra
  • Xató

Tips

  • Come on a weekday The menu of the day is Tuesday to Friday at lunchtime.
  • Have a fork breakfast From 9:00 to 11:30, with butifarra, trotters or beans.

Frequently asked questions

Does it have a menu of the day?

Yes, Tuesday to Friday at lunchtime, except public holidays, with four starters and four mains.

Is it open at the weekend?

The website does not say: call first.

How do you book?

By phone, on 938 650 002.

Opening hours and prices can change: check them before you go.

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