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Restaurant · Liébana and Potes

Asador Llorente

Grill house with a wooden dining room at San Roque, at the entrance to Potes, with mountain views: cocido lebaniego and charcoal-grilled red meats. €35 to €60.

Information€€€€
Price
€€€€
Where
Potes

Asador Llorente is a house of charcoal and spoon dishes in the San Roque neighbourhood, at the entrance to Potes as you arrive through the La Hermida Gorge. The Repsol Guide includes it as a 2026 Repsol Guide Restaurant and describes it with a rustic, all-wood dining room facing the mountain. It has no website of its own: you book by calling 942 738 165.

Red meat on the grill

It is a grill house, so the menu revolves around the charcoal: red meats on the grill, in market and traditional cooking that Repsol classifies as Cantabrian and Castilian. There is no menu published online, so the cuts and the price of each are asked about in the dining room; the guide itself advises letting the dining-room staff guide you.

Cocido lebaniego to start

The other dish the guide points out is the cocido lebaniego, the district's chickpea stew. If you order it as a starter and are going on to the grill, think about sharing the meat. For dessert, the cheesecake is what is most recommended.

How much you spend

Repsol puts the bill at between €35 and €60 per person, with no breakdown of dishes or a published set menu.

A table at midday

The hours and closing days are not published in any source we have been able to read: confirm them when you call. Call ahead if you are going at the weekend or in summer. Being at the entrance to the village, the car parks in that area serve you and you do not have to take the car into the old town, which cannot be driven through in summer.

What to order: cocido lebaniego to start and charcoal-grilled red meat; for dessert, the cheesecake

Practical details

Cuisine
Cantabrian, Castilian, grill house

Details checked on 13 November 2026.

House specialities

  • Cocido lebaniego
  • Charcoal-grilled red meats
  • Cheesecake

Tips

  • Book by telephone On 942 738 165. There is no online booking.
  • Ask for a table with a view The dining room faces the mountain.
  • Fit it in between ferrata and hot springs The ferrata and hot springs at La Hermida plan stops here for lunch between the morning's via ferrata and the afternoon's thermal cave.

Frequently asked questions

Where is Asador Llorente?

At Población San Roque, 1, at the entrance to Potes.

How much does it cost to eat?

Between €35 and €60 per person, according to the Repsol Guide.

What should I order?

Red meat on the grill, cocido lebaniego and, for dessert, cheesecake.

Do you need to book?

It is advisable, by telephone, especially at weekends.

Which days is it open?

It is not published: ask when you book.

With friends

Opening hours and prices can change: check them before you go.

Is this your business? Write to us to correct details, change the photos or remove them.

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