Restaurant · Cerveteri and Tarquinia
Namo Ristobottega
Choose a day and party sizeInformation
- Price
- €€€€
- Where
- Tarquinia
Cooking of the Tuscia in the centre
Namo is a small restaurant and food shop at Via Giovan Battista Marzi, 1, in Tarquinia. Chef Tiziana Favi cooks with produce from the Viterbese and from small producers, changing the menu with the season. The Michelin Guide recommends it, at a mid-range price, and highlights its terrace, with views and only a few tables, which is worth booking. The house works with Slow Food and organises events and cooking experiences.
Opening hours
In winter, from 1 October to 14 June, it is open Tuesday to Saturday at lunchtime (12:30 to 14:00) and in the evening (19:30 to 21:00), and on Sunday at lunchtime only. In summer, from 1 June to 30 September, it opens for dinner only, Tuesday to Sunday, from 19:30 to 22:00. Closed on Mondays, like the necropolises and the museum. Book on the website or on 0766 731637.
Fitting it in
It works for lunch on the day of the tombs: museum in the morning, lunch here, Monterozzi necropolis in the afternoon. In summer, since it only opens in the evening, it suits a long day that ends with the sunset from the old town.
What to order: the seasonal dishes with produce of the Viterbese; ask about the menu of the day
Practical details
- Phone
- +39 0766 731637
- Opening hours
- MonClosed
- Tue–Sat12:30–14:00 and 19:30–21:00
- Sun12:30–14:00
- Cuisine
- seasonal, tuscia
House specialities
- Seasonal fresh pasta
- Cheeses of the Tuscia
- Meats and vegetables from local producers
Tips
- Book the terrace It has few tables outside and they are the most requested.
- In summer, dinner only From June to September it does not open at lunchtime.
Frequently asked questions
Is it open on Sunday at lunchtime?
Yes, on the winter hours, from 12:30 to 14:00.
Which day is it closed?
Mondays.
What kind of cooking is it?
Seasonal, with produce of the Tuscia.
