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Restaurant · Istria

Konoba Batelina

Information€€€€
Price
€€€€
Where
Banjole

Dinners only, Monday to Saturday · book by phone · no cards accepted

A konoba ten minutes from Pula, on the way to Kamenjak. It has been going for more than twenty years and the cook, Danilo Skoko, also fishes: they cook what comes in that day.

What to order: the house's fish starters (sardines in saor, eel pâté, octopus salad) and the fish you choose from the tray they bring to the dining room.

As a family

Opening hours and prices can change: check them before you go.

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