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The bar of the Bistro de l'Abbaye beneath the stone vault© Abbaye de Villers-la-Ville

Restaurant · Villers-la-Ville Abbey

Bistro de l'Abbaye

Bistro in a vaulted cellar of the abbey, with home cooking, local products and Villers beers; open every day.

Information€€€€
Price
€€€€
Where
Villers-la-Ville · inside the abbey

Every day, 11:00–19:00 from April to October and 11:00–18:00 from November to March

The Bistro de l'Abbaye is inside the grounds, in a vaulted cellar that may have been the abbey miller's or baker's dwelling and that also served as a wine store. Beneath the floor you can hear the river running. It is the natural place to eat on the day of the visit.

The menu

Home-made dishes and desserts, with local products; there is a seasonal menu in PDF on its website and suggestions of the day on the board. To drink, the beers from the abbey micro-brewery: the V, the IX and the III, as well as those of the brotherhood.

When to go

Open every day, Sundays too, from 11:00 to 19:00 from April to October and from 11:00 to 18:00 from November to March; on event nights, until 21:00.

What to order: a dish of the day from the board with a V or an IX, the abbey's beers

Practical details

Opening hours
  • Mon–Sun11:00–18:00

From 1 April to 31 October, until 19:00; until 21:00 on event nights

Cuisine
home cooking, local produce

Details checked on 12 November 2026.

House specialities

  • Dishes of the day from the board
  • Home-made desserts
  • Abbey beers V, IX and III

Frequently asked questions

Do you need an abbey ticket to eat at the bistro?

The bistro is in the abbey grounds; ask at reception on arrival.

Is the bistro open on Sundays?

Yes, every day.

As a family

Opening hours and prices can change: check them before you go.

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Itineraries

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