# Tira do Cordel

Restaurant en Fisterra · Costa da Morte

Fuente: https://www.geocalia.com/en/spain/galicia/costa-da-morte/where-to-eat/tira-do-cordel · Revisado: 2026-11-13

- Precio: €€€

Fish grill since 1989 in an 1812 salting factory, where Langosteira beach reaches San Roque point. Closed on Saturdays.

An 1812 salting factory and a door with a rope
Tira do Cordel occupies a former salting factory from 1812, at the point where Langosteira beach meets San Roque point, at the entrance to Fisterra coming from Cee. The family began grilling fish and seafood in that building in the last quarter of the 20th century and the house gives 1989 as its starting year.
The name has a story. In the early years the door was a large gate that opened by pulling a rope, and many customers did not know how to get in. One of the owners wrote on the door "para entrar, tirar do cordel" (to enter, pull the rope), and the phrase stuck as the name.
Grilled sea bass and little else to explain
The house made its name with grilled sea bass, which in Galicia is also called robaliza, and it is still its dish. Around it are Galician seafood, grilled fish of the day, some meats, homemade desserts and a wine list. The Michelin Guide places it in the upper price range of its selection: it is food for an occasion, and the grilled fish and seafood are what set the bill. Ask the price of the fish of the day before ordering it.
The full menu is linked from its website; the day we checked, that link did not open.
Terrace on the sand
It has a terrace, which the Michelin Guide highlights, and a wheelchair-accessible entrance. The house is at the foot of the beach, so you can park on the seafront and walk down.
Saturday closed, Monday no dinners
According to the Michelin Guide, it opens on Monday from 11:00 to 18:00; Tuesday to Friday and Sunday, 10:00 to 18:00 and 20:00 to 23:00; and closes on Saturday. Book by phone on 981 740 697 or by WhatsApp on 624 056 164.
On the Sunday around O Ézaro, Fisterra and its lighthouse it is the alternative to O Fragón for lunch, and Cape Fisterra is a few minutes by car for the afternoon. If you stay to sleep, the Hotel Mar da Ardora is on the other side of the peninsula, above Mar de Fóra.

Qué pedir: the grilled *robaliza* (sea bass), the dish the house was built on

## Practical details

- Address: Lugar de San Roque, 2, 15155 Fisterra, A Coruña
- Phone: +34 981 740 697
- Opening hours: Mon 11:00–18:00; Tue–Fri 10:00–18:00 y 20:00–23:00; Sat closed; Sun 10:00–18:00 y 20:00–23:00
- Closed on Saturdays, according to the Michelin Guide
- Cuisine: fish and seafood, grill
- House specialities: Grilled sea bass, Galician seafood
- Accessibility: Wheelchair accessible
- Details checked on 13 November 2026.

## Cómo llegar y contacto

- Web: https://tiradocordel.com/
- Coordenadas: 42.91503, -9.26491

## Cerca de aquí

- [Hotel Mar da Ardora](https://www.geocalia.com/en/spain/galicia/costa-da-morte/where-to-stay/mar-da-ardora-hotel), a 836 m
- [Boat with a Skipper from Fisterra or Corcubión, Just for Your Group](https://www.geocalia.com/en/spain/galicia/costa-da-morte/things-to-do/fisterra-private-boat-trip), a 1.1 km
- [O Fragón](https://www.geocalia.com/en/spain/galicia/costa-da-morte/where-to-eat/o-fragon), a 1.1 km
- [San Carlos castle and fishing museum in Fisterra](https://www.geocalia.com/en/spain/galicia/costa-da-morte/things-to-do/san-carlos-castle-fisterra), a 1.2 km
- [Hotel O Semáforo, Fisterra](https://www.geocalia.com/en/spain/galicia/costa-da-morte/where-to-stay/o-semaforo-hotel), a 3.6 km
- [Cape Fisterra and its lighthouse](https://www.geocalia.com/en/spain/galicia/costa-da-morte/things-to-do/cape-fisterra-lighthouse), a 3.7 km
- [Climbing A Moa, the Summit of Monte Pindo, from O Pindo](https://www.geocalia.com/en/spain/galicia/costa-da-morte/things-to-do/monte-pindo-hike), a 10.7 km
- [Kayaking Up the Xallas Estuary to the Fervenza do Ézaro](https://www.geocalia.com/en/spain/galicia/costa-da-morte/things-to-do/ezaro-kayak-waterfall), a 10.7 km

## Consejos

### Order the sea bass to share
It is the house dish; ask the weight and price first.

### Stroll along Langosteira afterwards
The beach is long and flat, and starts at the door.

## Preguntas frecuentes

### Which day is Tira do Cordel closed?
Saturday. On Monday it opens in the daytime only, until 18:00.

### Why is it called that?
After the old door, which opened by pulling a rope: "tirar do cordel".

### Can you book by WhatsApp?
Yes, on 624 056 164, as well as the phone 981 740 697.

### Can you eat outside, beside the beach?
Yes, it has a terrace over Langosteira beach.

Destino: [Costa da Morte](https://www.geocalia.com/en/spain/galicia/costa-da-morte.md)