# Venta Marcelino

Restaurant en Cotos pass · Navacerrada Pass and Cercedilla

Fuente: https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/where-to-eat/venta-marcelino · Revisado: 2026-11-13

- Precio: €€

Mountain inn at the Cotos pass since 1924: judiones beans from La Granja, tripe, T-bone steak and suckling lamb chops. Open every day, no bookings.

A 1924 inn at the top of the pass
Venta Marcelino stands on the Los Cotos pass, at 1,830 metres, inside the Sierra de Guadarrama National Park, next to the Peñalara car park and a couple of kilometres from Valdesquí. It has been open since 1924. It has two menus: the café menu, with breakfasts and sandwiches for anyone heading into the mountains early, and the restaurant menu, for a proper sit-down meal. Its website has webcams and a weather station for the pass, handy for checking the snow before you leave home.
What to order
Traditional Castilian cooking with fresh produce. Every day they stew judiones beans from La Granja with chorizo, and tripe Madrid-style. For meat, there is veal T-bone steak and suckling lamb chops; from the river, trout, either pickled or fried, with ham. The desserts are homemade: flan, rice pudding, custard and fried milk. The website links to the menus and the allergen information; check prices there.
How it works
It opens every day of the year, but it does not take bookings: tables are served in order of arrival. On a snowy Sunday the dining room fills up at lunchtime; if you are coming down from skiing or from Peñalara, eat a little earlier or wait until later. The website does not publish opening hours: if you are going out of season or midweek, call 91 852 19 24 or write to ven@ventamarcelino.com.
By Navacerrada, by Rascafría or on the 691
Take the M-601 to the Navacerrada pass and the SG-615 to Cotos, or the M-604 from Rascafría. The 691 bus from Moncloa stops at Cotos. On snowy weekends, the Cotos and Peñalara car park, with 250 spaces, fills up before 8:00.
It fits well after a morning at Valdesquí, as in the Sunday of skiing at Valdesquí, or after the walks that leave Cotos for Peñalara.

Qué pedir: the judiones beans from La Granja with chorizo or the Madrid-style tripe, both stewed fresh every day, and rice pudding or fried milk for dessert

## Practical details

- Address: Puerto de Los Cotos, Rascafría, Madrid
- Phone: +34 918 52 19 24
- Email: ven@ventamarcelino.com
- Open every day; the website does not publish opening hours. No bookings, tables are served in order of arrival
- Cuisine: Castilian, mountain
- House specialities: Judiones beans from La Granja with chorizo, Tripe Madrid-style, Veal T-bone steak, Suckling lamb chops, Pickled or fried trout with ham, Fried milk
- Details checked on 13 November 2026.

## Cómo llegar y contacto

- Web: https://ventamarcelino.com/
- Coordenadas: 40.8235, -3.9615

## Cerca de aquí

- [Skiing at Valdesquí](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/things-to-do/valdesqui), a 2.2 km
- [Camino Schmid and Siete Picos, a circuit from the pass](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/things-to-do/schmid-path-and-siete-picos-circuit), a 5.7 km
- [Guided snowshoeing from the Puerto de Navacerrada](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/things-to-do/guided-snowshoeing-from-the-pass), a 5.7 km
- [Skiing at the Puerto de Navacerrada resort](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/things-to-do/puerto-de-navacerrada-ski-resort), a 5.7 km
- [Hotel Rural Las Rozuelas](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/where-to-stay/las-rozuelas-rural-hotel), a 11.7 km
- [Fuenfría Roman road from Las Dehesas](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/things-to-do/fuenfria-roman-road-from-las-dehesas), a 11.8 km
- [Hostal La Maya](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/where-to-stay/hostal-la-maya), a 12.1 km
- [La Maya restaurant](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla/where-to-eat/la-maya-restaurant), a 12.1 km

## Consejos

### No bookings: eat early
On snowy Sundays the dining room fills up at lunchtime.

### Check the webcam before you go up
The inn's website has cameras and a weather station for the pass.

### For breakfast, the café
It has its own breakfast and sandwich menu.

## Preguntas frecuentes

### Can you book at Venta Marcelino?
No. Tables are served in order of arrival.

### Is it open every day?
Yes, every day of the year.

### What is the typical dish at Venta Marcelino?
Judiones beans from La Granja with chorizo, and tripe Madrid-style, stewed fresh every day.

### Where is Venta Marcelino?
On the Los Cotos pass, next to the Peñalara car park.

### Can you get there by bus?
Yes, the 691 from Moncloa stops at Cotos.

Destino: [Navacerrada Pass and Cercedilla](https://www.geocalia.com/en/spain/community-of-madrid/navacerrada-pass-and-cercedilla.md)
