# El Rebojo

Restaurant en Garachico · Teno and Masca

Fuente: https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/where-to-eat/el-rebojo-garachico · Revisado: 2026-11-13

- Precio: €€€

Bites of the sea and wine beside the San Miguel castle in Garachico: modern Canarian cooking with produce from the Isla Baja, in the Michelin Guide.

A seafood table beside the castle
El Rebojo is in the old town of Garachico, a few steps from the San Miguel castle and the El Caletón natural pools. It presents itself with a simple idea, bites of the sea and wine, and tells on its menu the story of the port that Garachico was: ships loaded with wine bound for three continents, the fisherman of the coast and the farmer of the Isla Baja. The Michelin Guide lists it as updated Canarian, produce-led cooking.
What to order
The menu is organised by sea: raw dishes, blue and white fish, caldero (fish stew), rock sea, "land sea" and meats. There are two easy ways to try the house: the pairings of two bites with two wines or four bites with four wines, and the tasting menus, A Marea Vacía (Low Tide) and A Marea Llena (High Tide), centred on the Isla Baja. The Michelin Guide highlights the cheesecake for dessert, made with a smoked cheese from the area. It has its own wine list and a small shop, La Trastienda.
Hours and booking
Here it is wise to call: its website gives opening hours from Wednesday to Sunday, and the Michelin Guide lists it open on Saturday at midday and in the evening and on Sunday from 13:00 to 17:30, with dinners on some weekdays. Sunday at midday is the slot that appears in both sources. Book on 922 83 11 98 or at elrebojo@elrebojo.com.
Getting there
It is at Calle Francisco Martínez de Fuentes 17, in the lower part of the old town. Park in the free car park at the old football pitch and walk down; from Plaza de la Libertad it is five minutes.

Qué pedir: the bites of the sea with their wines, or the A Marea Vacía menu if you have time; for dessert, the smoked cheesecake

## Practical details

- Address: Calle Francisco Martínez de Fuentes, 17, 38450 Garachico, Santa Cruz de Tenerife
- Phone: +34 922 83 11 98
- Email: elrebojo@elrebojo.com
- Its website gives opening Wednesday to Sunday; the Michelin Guide lists it open on Sunday from 13:00 to 17:30 and on Saturday at midday and in the evening. Confirm the day when booking
- Cuisine: Canarian, market cooking, fish
- House specialities: Bites of the sea, A Marea Vacía menu, Smoked cheesecake
- Details checked on 13 November 2026.

## Cómo llegar y contacto

- Web: https://elrebojo.com/
- Coordenadas: 28.3736, -16.7652

## Cerca de aquí

- [El Caletón natural pools, in the 1706 lava](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/things-to-do/el-caleton-natural-pools-garachico), a 53 m
- [Garachico old town and San Miguel castle](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/things-to-do/garachico-old-town-san-miguel-castle), a 74 m
- [La Quinta Roja](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/where-to-stay/la-quinta-roja), a 118 m
- [Silogía](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/where-to-eat/silogia), a 118 m
- [Hotel San Roque](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/where-to-stay/hotel-san-roque), a 170 m
- [Hotel Luz del Mar](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/where-to-stay/hotel-luz-del-mar), a 4.6 km
- [PR-TF 57 Callejón de Teno trail, from El Palmar to Los Bailaderos](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/things-to-do/callejon-de-teno-trail-pr-tf-57), a 8.7 km
- [La Cruz de Hilda viewpoint, above Masca](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca/things-to-do/la-cruz-de-hilda-viewpoint-masca), a 10.4 km

## Consejos

### Come after your swim
El Caletón is a few steps away.

### Ask for the pairings if you do not know Tenerife wines
Two or four bites, each with its own wine.

### Call before going
The two sources do not agree on the weekday closing days.

## Preguntas frecuentes

### Is El Rebojo open on Sunday at midday?
According to the Michelin Guide, from 13:00 to 17:30. Confirm when booking.

### Does it have a tasting menu?
Yes, two: A Marea Vacía and A Marea Llena.

### Where is it?
In the old town of Garachico, near the San Miguel castle and El Caletón.

### Is it in the Michelin Guide?
Yes, in its selection, with modern Canarian cooking.

Destino: [Teno and Masca](https://www.geocalia.com/en/spain/canary-islands/teno-and-masca.md)