# La Ola, by the sea at Roque de las Bodegas

Restaurant en Roque de las Bodegas · Anaga Massif

Fuente: https://www.geocalia.com/en/spain/canary-islands/anaga-massif/where-to-eat/la-ola-roque-de-las-bodegas · Revisado: 2026-11-13

- Precio: €€

Seaside restaurant in the hamlet of Roque de las Bodegas, with local cooking and its own touch: caramelised octopus, baby squid and cod cannelloni.

La Ola is in the hamlet of Roque de las Bodegas itself, at number 12, beside the sea and a few minutes from Taganana. It is a small restaurant and pizzeria, with about 46 seats inside and 20 on the terrace, which presents itself as a different place in Anaga: cooking with the flavours of the land and a touch of its own, in a cosy atmosphere. It has no website of its own; what we know comes from the listing the restaurant itself maintains on Degusta Santa Cruz, the restaurant guide promoted by Santa Cruz Town Council and the hospitality trade.
Caramelised octopus and Taganana baby squid
The dishes the house recommends are the caramelised octopus, the Taganana baby squid and the cod cannelloni in prawn sauce. Alongside that it has pizzas, hence the name it appears under on social media, Restaurante Pizzería La Ola, and the listing marks it with vegetarian, vegan and gluten-free options. We have not found a menu with prices published by the restaurant; ask when you call. From what it offers, expect a mid-range price.
Open straight through, Tuesday to Sunday
According to the Degusta Santa Cruz listing, it is open Tuesday to Sunday from 12:00 to 21:00, without closing in mid-afternoon, and rests on Mondays. That makes it useful for a late lunch after a trail, for Tuesday, when Casa África is closed, and for an early dinner after the beach. As the hours are published by a guide and not by the restaurant, confirm them on 922 59 03 06, which also answers on WhatsApp, especially out of season and if you are in a group. We have not been able to read its Google Maps profile, which requires accepting cookies.
Dogs on the terrace
It admits dogs on the terrace only, which in good weather is also the place to ask for: you eat looking at the sea. If you arrive with a dog, say so when you book so they keep you a table outside.
Getting down to Roque de las Bodegas
By car, take the TF-12 to El Bailadero and the road that drops to Taganana and continues along the coast: about 35 minutes from Santa Cruz. Park in the hamlet, next to the beach, where space is scarce in summer and on Sundays. Without a car, TITSA bus 946 leaves the Santa Cruz interchange and goes as far as Almáciga; get off at Roque de las Bodegas. Before or after lunch, the coastal trail to El Draguillo leaves from the same hamlet, and a few steps away is Casa África, the other table at Roque de las Bodegas.

Qué pedir: the caramelised octopus or the Taganana baby squid; if you fancy something different, the cod cannelloni in prawn sauce.

## Practical details

- Address: Caserío Roque de las Bodegas, 12, 38129 Santa Cruz de Tenerife, Santa Cruz de Tenerife
- Phone: +34 922 59 03 06
- Opening hours: Mon closed; Tue–Sun 12:00–21:00
- Closed on Mondays. Hours from the Degusta Santa Cruz listing; confirm by phone
- Cuisine: Canarian, signature cooking, fish
- House specialities: Caramelised octopus, Taganana baby squid, Cod cannelloni in prawn sauce
- Details checked on 13 November 2026.

## Cómo llegar y contacto

- Coordenadas: 28.5707, -16.2031

## Cerca de aquí

- [Playa Casa África restaurant, at Roque de las Bodegas](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/where-to-eat/casa-africa-restaurant-roque-de-las-bodegas), a 0 m
- [The Taganana coast, from Roque de las Bodegas to El Draguillo](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/things-to-do/taganana-coast-roque-de-las-bodegas-to-el-draguillo), a 39 m
- [Taganana and its interpretive trail](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/things-to-do/taganana-village-interpretive-trail), a 1.8 km
- [Albergue Montes de Anaga, at El Bailadero](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/where-to-stay/anaga-mountains-hostel-el-bailadero), a 2.3 km
- [Descent from El Bailadero to Taganana via Azanos](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/things-to-do/el-bailadero-to-taganana-via-azanos), a 2.3 km
- [El Pijaral, from La Ensillada to the Cabezo del Tejo](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/things-to-do/el-pijaral-ensillada-cabezo-del-tejo), a 2.8 km
- [From Chamorga to the Anaga Lighthouse via Tafada](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/things-to-do/chamorga-to-anaga-lighthouse-via-tafada), a 4.3 km
- [Afur, Tamadite beach and Taganana on the PR-TF 8](https://www.geocalia.com/en/spain/canary-islands/anaga-massif/things-to-do/afur-tamadite-beach-taganana-pr-tf-8), a 4.7 km

## Consejos

### Call ahead
The opening hours come from a municipal guide, not from the restaurant.

### Ask for the terrace
In good weather, eating while looking at the sea is the beauty of the place.

## Preguntas frecuentes

### Is La Ola open on Sundays?
According to the Degusta Santa Cruz listing, yes, from 12:00 to 21:00. It is closed on Mondays.

### Are dogs allowed on La Ola's terrace?
Yes, on the terrace.

### Does it have vegetarian or gluten-free dishes?
Yes, the listing includes it under vegetarian, vegan and gluten-free cooking. Ask which dishes are so on the day.

### How do I book a table at La Ola?
By phone or WhatsApp on 922 59 03 06.

Destino: [Anaga Massif](https://www.geocalia.com/en/spain/canary-islands/anaga-massif.md)