# Il Pavone Restaurant en Alghero · Alghero and Capo Caccia Fuente: https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/where-to-eat/il-pavone-alghero · Revisado: 2026-11-13 - Precio: €€€ Fish restaurant on piazza Sulis in Alghero since 1979, with a veranda facing the sea. Three- and four-course menus at €50 and €65; open Sunday lunchtime. Half a century on piazza Sulis Il Pavone is on piazza Sulis, the square at the southern end of the old town, next to the Sulis tower and the Marco Polo bastion. It has a veranda looking over the sea, and has cooked seasonal fish and seafood since 1979. It is run by its owner, Domenico Caria, with his team. It is one of Alghero's long-standing restaurants, cited by the Michelin guide and by several travel guides for its fish and its terrace. What to order The menu is from the sea, with local, seasonal produce. To start, the Alessandrina fritto and the octopus salad. For a first course, the fresh pasta with bottarga, the cured grey mullet roe of Sardinia, with artichoke and pecorino. They also make paella, a nod to the city's Catalan heritage, and have vegetarian dishes. If there is any, try the goat's cheese made by the owner himself: they warn it is strong. For dessert, their ice creams, with unusual flavours such as wild fennel or spicy coffee. What it costs They work with menus: three courses (starter, first or main course, and dessert) for €50 and four courses (starter, first course, main course and dessert) for €65, without drinks. It is a price for a special dinner rather than a quick lunch, but in the centre, with the sea in front and the fish of the day. Hours and getting there At lunchtime it is open from 12:30 to 14:00 and in the evening from 19:30 to 22:15. It is closed on Monday and Tuesday at lunchtime. It is open on Sunday at lunchtime, useful in a city where many places close that day. Book by phone, especially if you want a table on the veranda. Piazza Sulis is at the edge of the old town, beside the seafront promenade: park on the lungomare and walk. Combine it with the walk along the walls, which passes the door. Qué pedir: the Alessandrina fritto and the octopus salad to start, the fresh pasta with bottarga, artichoke and pecorino, and for dessert a wild fennel ice cream; if there is any, the owner's goat's cheese A tener en cuenta: Closed on Monday all day and Tuesday at lunchtime. Open on Sunday at lunchtime. Book by phone. ## Practical details - Address: Piazza Sulis, 3-4, 07041 Alghero, SS - Phone: +39 079 979584 - Opening hours: Mon closed; Tue 19:30–22:15; Wed–Sun 12:30–14:00 y 19:30–22:15 - Closed on Monday all day and Tuesday at lunchtime. The website does not publish seasonal closures. - Cuisine: fish and seafood, Sardinian, Mediterranean - House specialities: Frittura Alessandrina, Octopus salad, Fresh pasta with bottarga, artichoke and pecorino, Paella, The house goat's cheese, Wild fennel ice cream - Details checked on 13 November 2026. ## Cómo llegar y contacto - Web: https://www.ilpavone-ristorante.com/ - Coordenadas: 40.5559, 8.3161 ## Cerca de aquí - [Walls, Bastions and Old Town of Alghero, Sardinia's Catalan City](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/things-to-do/alghero-walls-and-old-town), a 185 m - [Al Tuguri](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/where-to-eat/al-tuguri-alghero), a 204 m - [San Francesco Heritage Hotel](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/where-to-stay/san-francesco-heritage-hotel), a 297 m - [Villa Las Tronas Hotel & Spa](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/where-to-stay/villa-las-tronas-hotel-and-spa), a 634 m - [Try Dive and Snorkelling at Capo Caccia with Capo Galera Diving Center](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/things-to-do/capo-caccia-diving-and-snorkelling), a 6.2 km - [Palmavera Nuraghe, the Nuragic Village beside Porto Conte Bay](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/things-to-do/palmavera-nuraghe), a 7.6 km - [Anghelu Ruju Necropolis, 38 Rock-Cut Tombs among the Vineyards](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/things-to-do/anghelu-ruju-necropolis), a 8.6 km - [Sella & Mosca Winery, Visit and Tasting at Alghero's Historic Wine Estate](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia/things-to-do/sella-and-mosca-winery-alghero), a 9.5 km ## Consejos ### Ask for the veranda The table facing the sea is the reason to come. ### Sunday lunch It is open on Sunday at lunchtime; on Monday it is closed. ### Leave room for the ice cream They make unusual flavours, such as wild fennel or spicy coffee. ## Preguntas frecuentes ### How much does it cost to eat at Il Pavone? Three-course menu at €50 and four-course at €65, without drinks. ### Which days is it closed? Monday all day and Tuesday at lunchtime. ### Is it open on Sunday? Yes, at lunchtime and in the evening. ### Where is it? At piazza Sulis 3-4, at the end of the old town, facing the sea. Destino: [Alghero and Capo Caccia](https://www.geocalia.com/en/italy/sardinia/alghero-capo-caccia.md)