# Al Volt

Restaurant en Riva del Garda · Lake Garda

Fuente: https://www.geocalia.com/en/italy/lake-garda/where-to-eat/al-volt · Revisado: 2026-11-12

- Precio: €€€

Restaurant in the centre of Riva, in vaulted rooms, with Trentino cooking and lake fish; menu with first courses from €18 and tasting menus from €60.

Al Volt is a restaurant in the historic centre of Riva del Garda, on Via Fiume, a couple of streets from the lake. Its cooking starts from Trentino tradition, with seasonal and local produce, and tells it with today's technique. It is reviewed in the MICHELIN Guide. It is a good table for a quiet dinner after a day of wind on the north of the lake.
The house
You eat in whitewashed rooms with vaults and stone arches, with white tablecloths and antique furniture. It is a place of careful service and a dinner pace, not of fast meals between excursions.
The menu
The menu changes with the seasons. When we consulted it, in November 2026, starters ran from €18 to €21, with a trout tartare with datterino tomato gazpacho or a veal tongue carpaccio; first courses, €18 to €20, with homemade tagliolini with tench ragù, osso buco ravioli with Trentingrana fondue and saffron or spaghetti with Castelmagno and black truffle. For main courses, meats from €26 to €28, such as low-temperature veal cheek or suckling pig shank, and fish at €24: Arctic char with vegetable spaghetti or a skewer of coregone, a lake fish, coated in corn with Nosiola wine sauce. Desserts cost €9.
There are three tasting menus: one of freshwater fish and another of house cooking, at €65 per person and for a minimum of two, and a vegetarian one at €60.
Hours and booking
It is open Tuesday to Friday for dinner only, from 19:00 to 22:00, and on Saturdays and Sundays also at lunchtime, from 12:30 to 14:00. It is closed on Mondays. Book by phone, on +39 0464 552570, by email or with the form on its website; they confirm the table.
Getting there
It is in Riva's old town, with narrow streets and restricted traffic: park outside the centre and continue on foot. From Torbole it is about ten minutes by car or a long walk along the shore.

Qué pedir: the freshwater fish menu, or the tagliolini with tench ragù and the Arctic char.

## Practical details

- Address: Via Fiume, 73, 38066 Riva del Garda, TN
- Phone: +39 0464 552570
- Email: info@ristorantealvolt.com
- Opening hours: Mon closed; Tue–Fri 19:00–22:00; Sat y Sun 12:30–14:00 y 19:00–22:00
- Closed on Mondays; at lunchtime it opens only on Saturdays and Sundays
- Cuisine: Trentino, lake fish, Italian
- House specialities: Homemade tagliolini with tench ragù, Arctic char with vegetable spaghetti, Coregone skewer coated in corn with Nosiola sauce, Osso buco ravioli with Trentingrana fondue
- Bookings: https://www.ristorantealvolt.com/contatti
- Details checked on 12 November 2026.

## Cómo llegar y contacto

- Web: https://www.ristorantealvolt.com/
- Coordenadas: 45.8863, 10.8397

## Cerca de aquí

- [Varone Waterfall, the cascade inside the rock](https://www.geocalia.com/en/italy/lake-garda/things-to-do/varone-waterfall), a 2.8 km
- [Camping al Porto](https://www.geocalia.com/en/italy/lake-garda/where-to-stay/camping-al-porto), a 3.0 km
- [First windsurf lesson in Torbole](https://www.geocalia.com/en/italy/lake-garda/things-to-do/windsurf-lesson-in-torbole), a 3.3 km
- [Limone's cycle and pedestrian walkway over the lake](https://www.geocalia.com/en/italy/lake-garda/things-to-do/limone-cliff-walkway), a 7.9 km
- [Monte Baldo cable car from Malcesine](https://www.geocalia.com/en/italy/lake-garda/things-to-do/monte-baldo-cable-car), a 13.5 km
- [Scheduled boat from Malcesine to Limone](https://www.geocalia.com/en/italy/lake-garda/things-to-do/malcesine-to-limone-boat), a 13.9 km
- [Vecchia Malcesine](https://www.geocalia.com/en/italy/lake-garda/where-to-eat/vecchia-malcesine), a 14.0 km

## Consejos

### Order lake fish
Tench, Arctic char and coregone are the fish of Garda and the Trentino lakes; here they cook them well.

### At lunchtime, weekends only
If you want lunch, go on Saturday or Sunday.

## Preguntas frecuentes

### Which day does Al Volt close?
Mondays. From Tuesday to Friday it opens only in the evening.

### How much does it cost to eat at Al Volt?
With a starter or first course, a main and dessert, about €55–60 per person without wine, according to the November 2026 menu. The tasting menus cost €60 and €65.

### Do I need to book?
It is advisable, especially at weekends.

Destino: [Lake Garda](https://www.geocalia.com/en/italy/lake-garda.md)