# Maritsa

Restaurant en Galaxidi · Galaxidi

Fuente: https://www.geocalia.com/en/greece/central-greece/galaxidi/where-to-eat/maritsa-galaxidi · Revisado: 2026-11-12

- Precio: €€€

A fish and seafood pasta restaurant in a former captains' café of 1984 by the water at Pera Panta, opposite Galaxidi harbour; open daily.

A captains' café by the water
Maritsa is at Pera Panta, the shore opposite Galaxidi's big harbour, with tables almost on the quay and the colourful village on the other side of the water. The building was a café where Galaxidi's captains met in the nineteenth century; Maritsa turned it into a restaurant in 1984. Over the years it became known for Ioulia's pies and walnut cake, and later Agis, her partner, brought cooking learned on Tinos. Today the house is still run by the family, with their sons Petros and Spyros.
What you eat
The menu, in Greek and English, is short and revolves around the sea. To start, white-roe taramosalata, smoked aubergine purée with tahini and herring, fava with spring onion and capers, and a black lentil salad with smoked mackerel. Among the marinated dishes, sea bass carpaccio with lime, ginger and pink pepper, and a sea bream ceviche with chilli.
Of the seafood, what is ordered most are the local mussels steamed with lemon, ginger and garlic, grilled octopus with black tarama and shrimp saganaki with tomato, feta and capers. There is pasta to share: orzo (giouvetsi) with prawns, linguine with bisque, calamarata with mussels and turmeric, black spaghetti with seafood, and a seafood paella for two. For those who do not want fish, beef burger and tagliata with potatoes. The fish of the day goes on the grill.
The wine list is almost all Greek: malagousia and assyrtiko from Argyriou and Alpha Estate, Santorini from Gavalas, retsina from Malamatina and house wine in a half-litre jug, as well as tsipouro and ouzo in 200 ml bottles. The website menu does not publish prices; ask the price of fish by weight before ordering it.
Getting there and when to go
From the Agora harbour you walk along the shore in a few minutes. It opens every day from 12:00 to 23:00, so it suits both lunch after Delphi and dinner watching the village lights come on. It is one of the places that fill up early at weekends: book by phone. If you are staying in the centre, the walk back along the quay at night is part of the dinner.

Qué pedir: local mussels steamed with ginger and a seafood pasta for the middle of the table, with a Greek white from the list

## Practical details

- Address: Pera Panta, 33052 Galaxidi, Fócida
- Phone: +30 22650 41059
- Email: maritsa.galaxidi@gmail.com
- Opening hours: Mon–Sun 12:00–23:00
- The website publishes Monday to Sunday 12:00 to 23:00; it does not say whether it closes for any winter month
- Cuisine: Greek, fish and seafood, Mediterranean
- House specialities: Local mussels steamed with lemon, ginger and garlic, Orzo with prawns and fresh tomato, Seafood paella for two, Sea bass carpaccio, Grilled octopus with black tarama
- Details checked on 12 November 2026.

## Cómo llegar y contacto

- Web: https://www.maritsagalaxidi.gr/
- Coordenadas: 38.37544, 22.3885

## Cerca de aquí

- [Taverna Porto](https://www.geocalia.com/en/greece/central-greece/galaxidi/where-to-eat/taverna-porto), a 256 m
- [Walk Through the Pine Forest and Coast of Galaxidi](https://www.geocalia.com/en/greece/central-greece/galaxidi/things-to-do/pine-forest-and-coast-walk), a 301 m
- [Galaxidi's Harbours and the Captains' Houses](https://www.geocalia.com/en/greece/central-greece/galaxidi/things-to-do/harbours-and-captains-houses), a 393 m
- [The Alevromoutzouroma, the Flour War of Clean Monday](https://www.geocalia.com/en/greece/central-greece/galaxidi/things-to-do/flour-war), a 393 m
- [Hotel Galaxidi](https://www.geocalia.com/en/greece/central-greece/galaxidi/where-to-stay/hotel-galaxidi), a 402 m
- [Ganimede Hotel](https://www.geocalia.com/en/greece/central-greece/galaxidi/where-to-stay/ganimede), a 575 m
- [Church of Agios Nikolaos in Galaxidi](https://www.geocalia.com/en/greece/central-greece/galaxidi/things-to-do/church-of-agios-nikolaos), a 615 m
- [Galaxidi Nautical and Historical Museum](https://www.geocalia.com/en/greece/central-greece/galaxidi/things-to-do/nautical-museum), a 713 m

## Consejos

### Book at weekends
The tables at the water's edge go first.

### Ask the price of the fish
The menu does not publish prices and the fish of the day goes by weight.

### Order to share
The starters and the paella are meant for the middle of the table.

## Preguntas frecuentes

### Is it open every day?
Its website says Monday to Sunday, from 12:00 to 23:00.

### Where is it?
At Pera Panta, the shore opposite the big harbour, a few minutes' walk from the centre.

### Are there dishes without fish?
Yes: salads, beef burger and beef tagliata.

### Can you book?
Yes, by phone on +30 22650 41059.

Destino: [Galaxidi](https://www.geocalia.com/en/greece/central-greece/galaxidi.md)