# Auberge Le Mirandol

Restaurant en Sarlat-la-Canéda · Périgord Noir

Fuente: https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/where-to-eat/le-mirandol · Revisado: 2026-11-12

- Precio: €€

Traditional Périgord cooking in Sarlat's old town, with menus at €28.90 and €38.90 and a small natural cave you can visit after your meal.

What to eat
The classics of the Périgord Noir with local produce: foie gras, duck and goose, truffle, walnuts, porcini and PGI poultry. The Mirandol menu, at €28.90, offers a block of foie gras with Monbazillac jelly or a goose gizzard salad with walnuts, and for the main course duck confit with porcini sauce, half a duck breast with summer truffle sauce, cassoulet with house confit or coq au vin, always with potatoes sarladaise. It finishes with a Rocamadour cheese on walnut salad or a dessert. The Vassal menu, at €38.90, steps up to house foie gras terrine, stuffed guinea fowl or Limousin sirloin. At lunchtime there is a menu of the day of main and dessert at €16.90 and, for under-12s, one at €13.90.
The house
It is on Rue des Consuls, in the heart of the medieval town, with a terrace on the street and stone dining rooms. Underneath there is a small natural cave that you can see when you finish eating. It is open all year.
Getting there
Park in the car parks on the edge of the centre and walk in: Rue des Consuls is pedestrianised and two minutes from the cathedral.

Qué pedir: The Mirandol menu with the confit and potatoes sarladaise; for dessert, the walnut cake.

## Practical details

- Address: 7 Rue des Consuls, 24200 Sarlat-la-Canéda
- Phone: +33 5 53 29 53 89
- Email: lemirandol24@gmail.com
- Opening hours: Mon closed; Tue–Sat 12:00–14:00 y 19:00–21:00; Sun closed
- Closed Sunday and Monday, except Easter Sunday
- Cuisine: Périgord, traditional French
- House specialities: Duck confit with porcini sauce, Half duck breast with truffle sauce, Potatoes sarladaise, Rocamadour with walnut salad
- Details checked on 12 November 2026.

## Cómo llegar y contacto

- Web: https://www.lemirandol.fr/
- Coordenadas: 44.8899, 1.2168

## Cerca de aquí

- [Sarlat market and a walk through the medieval centre](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/things-to-do/sarlat-market), a 77 m
- [L'Assiette Sarladaise](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/where-to-eat/l-assiette-sarladaise), a 122 m
- [Hôtel Le Compostelle](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/where-to-stay/hotel-le-compostelle), a 333 m
- [Huttopia Sarlat](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/where-to-stay/huttopia-sarlat), a 810 m
- [Le Grand Bleu](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/where-to-eat/le-grand-bleu), a 1.4 km
- [La Roque-Gageac, the village clinging to the cliff](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/things-to-do/la-roque-gageac), a 7.7 km
- [Gardens of Marqueyssac, the boxwood above the Dordogne](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/things-to-do/marqueyssac-gardens), a 8.1 km
- [Gabare boat trip on the Dordogne from Beynac](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir/things-to-do/beynac-gabarre-boat-trip), a 8.1 km

## Consejos

### Book for Saturday
It is market day and the centre fills up at midday.

### Ask for the potatoes sarladaise
Potatoes sautéed in duck fat with garlic and parsley: the local side dish.

### Watch out for Sunday
Closed Sunday and Monday: for a Sunday in Sarlat, look for another table.

## Preguntas frecuentes

### Is it open on Sundays?
No. Closed Sunday and Monday, except Easter Sunday.

### Is there a children's menu?
Yes, at €13.90 up to age 12.

### How much does a meal cost?
Menus at €28.90 and €38.90; at lunchtime, main and dessert for €16.90.

Destino: [Périgord Noir](https://www.geocalia.com/en/france/nouvelle-aquitaine/perigord-noir.md)