# La Cave à Champagne

Restaurant en Épernay · rue Gambetta · Épernay

Fuente: https://www.geocalia.com/en/france/grand-est/epernay/where-to-eat/la-cave-a-champagne · Revisado: 2026-11-12

- Precio: €€

Family restaurant since 1993 in the centre of Épernay, with home-made Champagne-region cooking and champagnes from independent growers.

A family restaurant opened in 1993 by chef Bernard Ocio and now run by his son Alexandre, on the rue Gambetta, five minutes from the Avenue de Champagne. Home-made regional cooking with local produce and a list of champagnes from independent growers.
The menu
The menu sympa costs €29.50 and its dishes can also be ordered separately. For groups of 17 or more there are set menus from €29, and the 3 Cépages, at €87, comes with pairing. A bottle of the house champagne is around €59; they do not serve single glasses with the group menus.
When to go
It is one of the few tables in the centre open on Sunday at lunchtime and in the evening. Open Monday, Thursday, Friday, Saturday and Sunday, from 12:00 to 13:30 and from 19:00 to 22:00; closed Tuesday and Wednesday. Book on their website, especially at weekends: it has 110 covers, but it fills up.

Qué pedir: the €29.50 menu sympa and a bottle of grower champagne for the table

A tener en cuenta: Open lunch and dinner from Thursday to Monday, Sunday included

## Practical details

- Address: 16 rue Gambetta, 51200 Épernay
- Phone: +33 3 26 32 20 51
- Opening hours: Mon 12:00–13:30 y 19:00–22:00; Tue y Wed closed; Thu–Sun 12:00–13:30 y 19:00–22:00
- Closed Tuesday and Wednesday
- Cuisine: French, from Champagne
- House specialities: Menu sympa of seasonal home cooking, 3 Cépages menu with champagne pairing
- Languages: French, English, German
- Details checked on 12 November 2026.

## Cómo llegar y contacto

- Web: https://www.cave-champagne.fr/
- Coordenadas: 49.04456, 3.95788

## Cerca de aquí

- [Hôtel Jean Moët](https://www.geocalia.com/en/france/grand-est/epernay/where-to-stay/hotel-jean-moet), a 50 m
- [A Vineyard Tour in a Vintage Estafette](https://www.geocalia.com/en/france/grand-est/epernay/things-to-do/vintage-estafette-vineyard-tour), a 190 m
- [The Moët & Chandon Cellars](https://www.geocalia.com/en/france/grand-est/epernay/things-to-do/moet-and-chandon-cellars), a 214 m
- [La Grillade Gourmande](https://www.geocalia.com/en/france/grand-est/epernay/where-to-eat/la-grillade-gourmande), a 265 m
- [The Champagne Wine Museum at the Château Perrier](https://www.geocalia.com/en/france/grand-est/epernay/things-to-do/champagne-wine-museum), a 306 m
- [A Walk along the Avenue de Champagne](https://www.geocalia.com/en/france/grand-est/epernay/things-to-do/avenue-de-champagne-walk), a 349 m
- [Habits de Lumière, the Avenue Celebrates in December](https://www.geocalia.com/en/france/grand-est/epernay/things-to-do/habits-de-lumiere), a 349 m
- [Bulles & Bonheur, the Restaurant](https://www.geocalia.com/en/france/grand-est/epernay/where-to-eat/bulles-et-bonheur), a 349 m

## Consejos

### Ask for a grower champagne
The house works with independent producers: it is a chance to try what you will not see from the big brands.

## Preguntas frecuentes

### Is La Cave à Champagne open on Sundays?
Yes, at lunchtime and in the evening. It is closed on Tuesdays and Wednesdays.

### How much does a meal cost?
The menu sympa costs €29.50, drinks not included.

Destino: [Épernay](https://www.geocalia.com/en/france/grand-est/epernay.md)